tag:blogger.com,1999:blog-62474936224505029822011-04-21T16:51:42.414-07:00Burke Candyhttp://www.blogger.com/profile/08213323295327447212noreply@blogger.comBlogger21100tag:blogger.com,1999:blog-6247493622450502982.post-37763247794153634762007-08-21T22:46:00.000-07:002007-08-30T09:24:43.134-07:00Here is our first Tip! One product that we make is Perfecto Caramel. This caramel is ideal for apple dipping!<br /><br /><center><img src="http://www.burkecandy.com/_images//DSC_1019.JPG" width=320 height=240></center><br /><br />Apple Dipping Instructions using Perfecto Caramel from Burke Candy<br />• Weigh off 2 ½ pounds of Caramel<br />• Put in a Microwave safe bowl<br />• Set timer for 2 minutes-Stir Caramel to get any lumps out.<br />• Check Caramel to see if it is fluid, if not fluid enough-add 30 seconds more<br />• Take out if Microwave and dip apples.<br />• Put on Wax paper that that does not stick to the caramel<br />• Yield- 8 – 10 Apples- Depending on the size of the Apple<br />• Let cool and sell.<br />• Left over Caramel can be reheated at a low temperature or add to next batch<br /><br />Apple Preparation<br />• Note: Be sure to rub apples with dry cloth to remove the wax.<br />• Put sticks in apple before melting the caramel<br />• Granny Smith Apples have the best flavor<br /><br />Converting Perfecto Caramel to a Liquid Caramel<br /><br />• Use 2 ½ pounds of Perfecto caramel and place in a microwaveable bowl.<br />• Use 1 - 12oz. can of Evaporated Milk. Add to caramel.<br />• Place into microwave and heat for 1-2 minutes.<br />• Stir, and repeat until completely mixed.<br />• This caramel can be used in many applications such as brownies, cookies and sauces.<br /><br />Packaging – 1Lb., 5Lb., 20Lb., 50Lb.<div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/6247493622450502982-3776324779415363476?l=burkecandy.blogspot.com' alt='' /></div>Burke Candyhttp://www.blogger.com/profile/08213323295327447212noreply@blogger.com0tag:blogger.com,1999:blog-6247493622450502982.post-64020745852337186092007-08-21T22:44:00.001-07:002007-08-21T22:45:39.933-07:00Hello,<br />We are currently trying to modify this blog in order to bring you a smooth and effective blog to navigate. Sit tight and we will be up and running soon!<br /><br />Thanks,<br /><br />Tim and Julia<div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/6247493622450502982-6402074585233718609?l=burkecandy.blogspot.com' alt='' /></div>Burke Candyhttp://www.blogger.com/profile/08213323295327447212noreply@blogger.com0