Try it! Perfecto Vanilla Caramel

2007-08-21T22:46:00.000-07:00

Here is our first Tip! One product that we make is Perfecto Caramel. This caramel is ideal for apple dipping!

Apple Dipping Instructions using Perfecto Caramel from Burke Candy
• Weigh off 2 ½ pounds of Caramel
• Put in a Microwave safe bowl
• Set timer for 2 minutes-Stir Caramel to get any lumps out.
• Check Caramel to see if it is fluid, if not fluid enough-add 30 seconds more
• Take out if Microwave and dip apples.
• Put on Wax paper that that does not stick to the caramel
• Yield- 8 – 10 Apples- Depending on the size of the Apple
• Let cool and sell.
• Left over Caramel can be reheated at a low temperature or add to next batch

Apple Preparation
• Note: Be sure to rub apples with dry cloth to remove the wax.
• Put sticks in apple before melting the caramel
• Granny Smith Apples have the best flavor

Converting Perfecto Caramel to a Liquid Caramel

• Use 2 ½ pounds of Perfecto caramel and place in a microwaveable bowl.
• Use 1 - 12oz. can of Evaporated Milk. Add to caramel.
• Place into microwave and heat for 1-2 minutes.
• Stir, and repeat until completely mixed.
• This caramel can be used in many applications such as brownies, cookies and sauces.

Packaging – 1Lb., 5Lb., 20Lb., 50Lb.

The Beginning

2007-08-21T22:44:00.001-07:00

Hello,
We are currently trying to modify this blog in order to bring you a smooth and effective blog to navigate. Sit tight and we will be up and running soon!

Thanks,

Tim and Julia